INGREDIENTS (serves 6)

1 cup butter, softened
1 cup parmesan cheese, grated
½ cup mayonnaise
5 garlic cloves minced or pressed
3 Tbsp fresh parsley, chopped
½ tsp oregano
1 loaf French bread, (baguette), cut lengthwise

PROCEDURE

(1) Preheat oven to 375º F.
(2) Mix all ingredients except the bread together in a bowl.
(3) Spread the mixture onto the French bread.
(4) Wrap bread in aluminium foil.
(5) Bake for 20 minutes.
(6) Unwrap and place under broiler to brown.

NOTES

We never finish the last step. By the time we have the stuff unwrapped, we just have to eat it!

RATING

Difficulty: easy. Time: preparation: 10 minutes, cooking: 25 minutes. Precision: No need to measure.